What started merely as a hobby during the pandemic for both Mimi and Irma, Mimada has now quickly evolved into a sought-after Filipino pastry brand here in South Australia. And true to its Spanish meaning, Mimada is here to spoil everyone with Filo sweetness and goodness. Story posted on behalf of Spark Community — empowering […]

Delivering an array of luxurious Mediterranean flavours to the stunning Marina Pier, Ellenika serves modern Greek culinary opulence under the helm of a young visionary, Chef Damian Vasilevski. Hey Paolo: What’s the inspiration behind Ellenika? Behind everything is my family. This is the kind of food we cook at home; this is what we eat […]

Earlier this month, The Pangaea Kitchen opened its doors at 73 Muller Road, Hampstead Gardens to offer various well-known international dishes and comfort food from around the world to the discerning food enthusiasts here in Adelaide. There’s something warm and cosy about The Pangaea. I’m guessing the wooden walls and earth tones in the interiors […]